Alberto

Galerie photos

Alberto is an alpine refuge.

Enjoy comforting and convivial cuisine prepared with quality local produce.

We offer a journey through the French, Swiss, and Italian Alps with a selection of traditional dishes:
antipasti platter, minestrone soup, Beaufort tart, fresh pasta made on site, pizzas (eat in and take away), raclette, and the famous "Half-and-Half Swiss Fondue"...

Indoors, in a warm and authentic setting.

On the south-facing terrace, overlooking the Tignes Val Claret snow front.

We welcome you from morning to evening with non-stop service for every moment of the day.

The restaurant is accessible on foot, on skis, or by sled!